Texas takes a lot of pride in being Texas, but what would Austin’s food & culture scene be without our neighbors to the south?
To celebrate Mexican Independence Day, La Condesa’s Executive Chef Rick Lopez is bringing the gang back together — Chef Aaron Bludorn (former Executive Chef of Café Boulud, Netflix’s The Final Table, Michelin Guide) and Chef Drake Leonards
(Executive Chef-Partner of Eunice, former Executive Chef La Provence).
All veterans of the notorious Café Boulud in NYC, the chefs are reuniting in Austin, Texas to bring the cultural & culinary celebration to Malverde, the private event space above La Condesa.
PARTY DETAILS:
+ Sips & bites from 6-8pm, party goes on 'til 9pm
+ Chefs live breaking down fish & passing ceviches
+ Mezcal pours & education by La Condesa's Justin Garza
+ Make-your-own tortilla station
+ Music by DJ Steven Lee Moya
+ Full bar available for purchase
Tickets for ¡El Grito! are priced at $25 per person,
and include entrance to the fiesta, bites + sips, and all of the fun.